Grapes: 50% Garganega, 50% Chardonnay - early picking / 9 months bottle fermentation

Denomination: Brut Metodo Classico

Alcohol: 12,5% by vol.

Serving temperature: 8°C

Colour: gold yellow

Bouquet: intense and elegant yeast bouquet

Taste: sapid and persistent in the mouth

Serving suggestions: appetizers, fish and shell-fish, light meals

Bottls 0,75l: Monterosso - net weight kg. 0,750 - dimensions mm. 95,1x295h
Case: 6 btls - gross weight kg. 9,0 - dimensions cm. 30x20x30,5h
Pallet: gross weight kg. 740 - dimensions cm. 120x80x168h
Packing details: 5 layers - 16 cases per layer - 80 cases per pallet - 480 btls per pallet
Bottle ean code: 8008900005981
Total acidity g/l: 6,2
Residual sugar g/l: 5,69